BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.3.0//EN
X-ORIGINAL-URL:https://jatrgovac.com/
X-WR-CALNAME:Ja TRGOVAC
X-WR-CALDESC:Središnje mjesto informiranja o industriji robe široke potrošnje
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-861f2982a023fc686c6915686c436f9d@jatrgovac.com
DTSTART:20220726T060000Z
DTEND:20220729T160000Z
DTSTAMP:20220721T075600Z
CREATED:20220721
LAST-MODIFIED:20220721
PRIORITY:5
SEQUENCE:1
TRANSP:OPAQUE
SUMMARY:Biofach 2022
DESCRIPTION:BIOFACH – World´s Leading Trade Fair for Organic Food\nThe organic trade meets at the organic exhibition in Nuremberg from 26 – 29 July 2022.\nOrganic is more than a label or certification: organic stands for quality and conviction – for the responsible use of nature’s resources. BIOFACH in the Exhibition Centre Nuremberg is the place where people share their passionate interest in organic food, get to know each other and exchange views, and this since 1990.\nThe perfect opportunity for visiting professionals to meet organic producers from the organic market and be inspired by the sector’s latest trends. Enter the world of organic products and taste, too – into organic.\nThe best of both worlds: On-site and online – real and virtual\nOn site, exhibitors, visitors and media representatives can experience with all their senses the entire range of exhibitors as well as all innovations and trends, network personally and experience live and direct the congress.\nOnline, the industry also benefits from the digital presentation of the exhibitor range, uses the communication and appointment tools to network beyond the physical trade fair and also experiences parts of the BIOFACH and VIVANESS Congress digitally (live streaming and on demand).\n
URL:https://jatrgovac.com/event/biofach-2022/
LOCATION:NürnbergMesse GmbH
ATTACH;FMTTYPE=image/jpeg:https://jatrgovac.com/./usdocs/biofachmgpqlss2kj.jpg
END:VEVENT
END:VCALENDAR
